New Years Eve
We are excited this year to be offering a New Years Eve dinner in our restaurant so that guests can start the celebrations with us!
There will also be 2 x Private Dining Pod experiences available (12pm - 3:30pm & 6pm - 9:30pm). The earlier time will be using our current Christmas A La Carte menu and the menu below will be served for the evening sitting. Please contact us to book.
Our Evening New Years Eve Menu (from 6:30pm):
Glass of Champagne on Arrival
Hearty Leek & Potato Soup with Crispy Onion & Herb Croutons (ve) (Gf)
Smooth Chicken Liver, Garlic & Herb Paté, Toasted Wholemeal Baguette, Tangy Cranberry & Orange Chutney
Smoked Salmon, Prawn & Scallop Terrine, Lime Juice Crème Fraiche, Diced Tomato, Toasted House Bread
Pear, Cranberry & Chicory Salad, Toasted Walnut, Grain Mustard Dressing (ve)(Gf)
Slow-Roasted Beef Tenderloin with Thyme, Dauphinoise Potato, Caramelized Onion, Baby Carrot, Roasted Tomato & Beef Jus (Gf)
Duo of Pork: Beer braised Pork Belly & Slow Cooked Tenderloin, Rosti Potato, Cider Sauce (Gf)
Baked Cod with Confit Lemon, Dill Crushed Potato with Sautéed Smoked Bacon, Red Chicory, Runner Beans, Bouillabaisse Sauce (Gf)
Tuscan Artichoke & Spinach Strudel, Braised Leek, Red Chard (v)
Dark Chocolate Delice, Coffee Mousse & Rum Crème Fraiche (v)(Gf)
White Chocolate & Raspberry Cheesecake, Raspberry sauce (v)
Mulled Spiced Blackberry, Pear & Apple Pavlova (v)(Gf)
Selection of Ice Cream (v) & Sorbet (Ve)
(A Selection of British Cheese & Biscuits available on request at £9.75pp)
Coffee & Petit Fours
Price: £65pp inc VAT
(v) = Vegetarian (ve) = Vegan (Gf) = Gluten Free. (Please note we can cater for all dietary requirements on request). Prices include VAT.
Arrive 6:30pm for a Glass of Champagne (6pm for Pod bookings)
Dinner served at approximately 7pm
10pm Carriages (with current Curfew in place)